As its name to tempelopita is ideal for those who do not want to spend time in the kitchen with pots and pans but also want to eat something homemade and fresh. If you want or do not know how to open card and you do not like you found the cake ready for you!It's easy, quick and delicious.
The filling can be customized to your tastes, you say you want to add vegetables, other allantka and cheese, etc.
Materials : 250g. butter
1 packet breadcrumbs
250g. smoked turkey
500g feta cheese
1 cup water
1 cup flour
OUT : Leave the butter out of the refrigerator approximately 2 hours to soften. Grease a large baking pan on and sprinkle with breadcrumbs until you cover the whole bottom (about half a bag). Mix first eggs in butter with hand mixer and then slowly add the remaining ingredients. Once mixed well, and make uniform the masses pour into the pan and spread it to go everywhere filling. Spread on top and the rest of the toast and put the pan in the oven.Bake at 180 degrees Celsius for 45 minutes.
Before serving let it cool for a while to shake the stuffing.